2 medium sweet potatoes
1 tsp. chili powder
1 tsp. pepper
1 tsp. garlic
1 tsp. cumin
1 Tbsp. olive oil
Preheat oven to 500 degrees.
Peel sweet potatoes and slice into wedges*
Mix remaining ingredients in small bowl.
Pour olive oil and spice mix over prepared sweet potato wedges and 'toss' until all wedges are evenly covered.
Bake for 30-35 minutes (turn after 15 minutes)**
YUM!!
*if you prefer crispy, crunchy fries try thinner wedges. i usually have to decrease the cooking time by 5-10 minutes
**broil for 1-2 minutes at the very end will also help "crisp" the fries. watch carefully...they will burn quickly on broil.
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