a little secret...

Have some extra Maxwell House from your grandma's last get together that needs used up?

Looking to spice up your the hum-drum of your daily home brewed coffee?

Love the smell of cinnamon in the morning?

Here's a little secret I learned back in my waitressing days. Sprinkle a little (or a lot) of cinnamon on top of the coffee grounds in the filter before brewing.

Viola!

Ok. So it looks just like any other coffee I've ever brewed in this house. I haven't figured out how to capture smells in my blog yet. Give me a break...I'm still learning. But trust me! It tastes and smells like I snuck over to Starbucks and married my coffee with a cinnamon dulce latte.